The winds blow and the rains come hard, but there are some great deals out there for travelers who are willing to take their chances with the less predictable weather that September and October can bring. Still, if ever there is a time to be prepared, hurricane season is it. We asked some smart travel agents...
Whether you’re planning a trip to a country across the globe or packing the car for a weekend road trip to a local campground, you can have a debt-free vacation with some careful planning. It’s easy to see how a vacation can blow up even the most carefully planned budget. To ease the stress of a vacation on...
Traditional stew. Andy McFadden (left) and JP McMahon launching Food on the Edge Pól Ó Conghaile: 'Irish food is not about Instagram. It's about what we put into our bodies...' Independent.ie I was served two, distinct takes on Irish food this week. https://www.independent.ie/life/travel/travel-talk/pl-conghaile-irish-food-is-not-about-instagram-its-about-what-we-put-into-our-bodies-37233147.html https://www.independent.ie/life/food-drink/article34402625.ece/bd5aa/AUTOCROP/h342/2016-01-28_lif_16410002_I1.JPG Email I was served two, distinct takes on Irish food this week. The first came at the launch of Food on the...
Travel has the potential to broaden our horizons, and entrepreneurial chef cum travel journalist Andrea Oschetti has found a way of getting a mind-altering fix without leaving Hong Kong – by holding dinners designed to spark intelligent conversation about travel. “We invite our guests to break bread with interesting people from around the world who are able to offer a...
The holidays bring a full house and a full house means mouths to feed. Chin-chin will keep the mouths busy while you prepare the main dishes. Chin Chin is a crunchy Nigerian snack (dessert) made in homes during Christmas, Easter and Sallah holidays. It is prepared by deep-frying the sliced dough. It can get cumbersome for one person when the...